Pork industry better equipped to prevent and respond to disease

Post date: Apr 25, 2014 12:08:34 PM

Enhancing biosecurity and education to help combat the spread of pig diseases will help Alberta’s hog producers maintain a healthy pork industry.

Alberta's hog producers work to maintain a healthy pork industry

Through Growing Forward 2 (GF2), the governments of Canada and Alberta are providing $1.35 million to Alberta Pork to help address the threat of pig diseases, such as porcine epidemic diarrhea (PED), to the swine industry. The funding is in addition to existing GF2 grants that are available to pork producers and farm service providers to enhance biosecurity measures in their operations.

“This funding for the pork sector is a proactive step to help the industry fight pig diseases and improve biosecurity measures across the province. Through Alberta’s Budget 2014, we are continuing our commitment to make significantGrowing Forward 2 investments that will strengthen our province’s agriculture industry.”

Verlyn Olson, Minister of Alberta Agriculture and Rural Development

“Our Government recognizes the importance of the Canadian hog industry in creating jobs and economic growth. This investment provides Alberta Pork with the tools and resources it needs to support producers and processors in improving biosecurity.”

Blaine Calkins, Member of Parliament for Wetaskiwin

“The funding will help our industry respond to current disease threats as well as prepare for and help prevent future threats to the industry. Biosecurity continues to be our best defence to keep disease off the farm, and we must all continue to be vigilant – from farmers to truckers and processors.”

Frank Novak, Chairman of Alberta Pork

Actions supported by the Alberta Pork grant

Growing Forward 2 is a joint federal-provincial-territorial agreement that is investing $400 million in strategic programs to support the long-term competitiveness and sustainability of Alberta’s agriculture sector.